"Superstar sparkler - a wine which blew my palate away. Only 600 bottles were made of this 100% biodynamic, wild yeast fermented Chardonnay and it is utterly sensational. Albury is a haven for bugs, bees, butterflies and biodynamism and this sherbety, ultra-fresh and super-delicate wine shows gossamer lightness coupled with steely integrity on its palate. I love the story, the packaging and the flavour here and it is the sort of wine which would convert any sustainability-atheists to the cause." - Matthew Jukes, 2020
You can read more about how this wine is made in our blog. Suitable for vegetarians.